Cadetto Bianco Umbria Igt Lungarotti

Cadetto Bianco Umbria IGT is a wine produced by the Lungarotti winery, located in the heart of Umbria, a region renowned for its scenic beauty and winemaking tradition. The vineyards are located in a hilly area, characterized by clay and limestone soils, which benefit from a mild climate with good temperature ranges between day and night. These pedoclimatic conditions favor optimal ripening of the grapes, giving the wine freshness and aromatic complexity. The grapes used for Cadetto Bianco are mainly local varieties, such as Grechetto and Trebbiano, which best express the characteristics of the Umbrian terroir. The production process of Cadetto Bianco is geared toward preserving the freshness and aromatic integrity of the grapes. After a careful and selected harvest, the grapes are gently pressed to obtain a high quality must. Fermentation takes place at a controlled temperature in stainless steel tanks to maintain the fruity and floral aromas. Subsequently, the wine is aged for a short period, again in stainless steel, to enhance its freshness and liveliness. The result is a fresh white wine with notes of white fruit and flowers, ideal to pair with fish dishes and light appetizers.