Butter D'isigny PDO 250g

Butter D'Isigny PDO 250g is a French cheese with a long and illustrious history, dating back to medieval times. This butter is produced in the Isigny-sur-Mer region of Normandy using raw milk from cows fed on fresh grass. This traditional production process gives the butter a unique and intense flavor, with hints of hazelnut and a creamy texture. D'Isigny PDO butter has been recognized as a premium product since 1986, when it was awarded the Protected Designation of Origin (PDO) label. This certification guarantees that the butter has been produced according to strict standards of quality and tradition. Consumers who choose this butter can be sure that they are buying an authentic, high-quality product. D'Isigny PDO butter is ideal for making desserts and for cooking in general, and is highly valued by chefs around the world for its exceptional organoleptic properties. In addition, consumers can be assured that D'Isigny AOP butter has been produced in a sustainable and environmentally friendly way, maintaining the tradition of butter production in the Isigny-sur-Mer region.