Brunet goat cheese 250g Caseificio dell'Alta Langa

Brunet goat cheese from Caseificio dell'Alta Langa is a soft paste cheese made from sheep milk. It has a creamy texture and a mild, slightly tangy flavor. The cheese has a light yellow color and a slightly crumbly texture. It has a slightly nutty aroma and a slightly sweet aftertaste. The cheese is best enjoyed when served at room temperature. It pairs well with a variety of fruits, nuts, and crackers.

More details

average expiry date

2 months

ingredients

Goat's milk, salt, rennet

Size

250 g

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Brunet goat cheese 250g Caseificio dell'Alta Langa

Brunet goat cheese 250g Caseificio dell'Alta Langa - Buy online

This Brunet goat cheese 250g Caseificio dell'Alta Langa is a soft paste cheese made with sheep milk and is produced in the Langhe hills in Piedmont, Italy. The cheese is made with a traditional, artisanal production process that includes a slow maturation period, which gives the cheese its unique, creamy texture and its sweet yet complex flavor. This cheese is a great addition to any cheese platter, and pairs nicely with a variety of meats, vegetables, and wines. Its soft, mild flavor is perfect for adding a subtle, creamy layer to salads and sandwiches, or for enjoying as a snack.

More Information
ingredients	Goat's milk, salt, rennet
Size	250 g
Location	Caseificio dell'Alta Langa S.r.l. Via Provinciale, 17, 12050 Bosia CN
more informations	Energy value: 441 kcal/1850 kJ Fat: 33.2 g of which saturated fatty acids: 21.2 g Carbohydrates: 0.2 g of which Zuccheri: 0.2 g Protein: 28.2 g Rooms: 0.8 g
Allergens	Milk
cheese typology	soft paste
average expiry date	2 months
Type of milk	sheep milk

Combinations

A pairing with Brunet goat cheese 250g Caseificio dell'Alta Langa could include a light, crisp white wine such as a Sauvignon Blanc or a Pinot Grigio. The acidity of the wine will help to cut through the creamy texture of the cheese and bring out its subtle flavors. Additionally, a light, fruity red such as a Pinot Noir or a Gamay could also be a great pairing. To complete the meal, serve the cheese with a selection of fresh fruits and nuts, such as figs, pears, walnuts, and almonds.

Technical Identity

average expiry date

2 months

cheese typology

soft paste

Type of milk

sheep milk

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