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  • Botalla, for cheese lovers

Botalla, for cheese lovers

Cheese by Botalla-FoodExplore.

Bonino's family is the owner of the Botalla cheese factory in Biella, Piedmont. The milk used in the cheese factory comes from local Biella and Piedmont cows. The cheese factory is made up of technicians and cheese-makers who carefully follow all the different steps of the cheese-making process, from the curdling to the cheese ageing that takes place on fir boards in natural cellars.
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