Black Whole Truffle Superextra
Black whole truffle in saline solution to keep the characteristic of this prized truffle even for a long time. Great if tasted on meat, fried eggs and pasta, risotto with porcini mushrooms and truffles.
More details
ingredients
Black truffle, water, salt.
Size
60 g
Shipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Black Whole Truffle Superextra
Buy Online Black Truffle Superextra, use black truffle in you recipes.
The whole truffles unlike other preparations completely maintains the organoleptic characteristics so using it on your dishes will be like tasting a fresch and flavoured truffle.The black truffle price is variable year to year because of the availability, the conservation of the black truffle allows the market price stabilization. After picking truffles are brought to the laboratory and packed under olive oil and salt in order to preserve the freshness and its unique characteristics even after a long time.
How it's made | To produce Black Whole Truffles after picking they are sorted, cleaned and put in a saline solution that makes the product suitable for long time conservation. |
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Size | 60 g |
Location | Prodotto in Italia |
Storage | Keep the product away from heat sources, consume within a few days of opening. |
ingredients | Black truffle, water, salt. |
Combinations
The whole black truffle, is great if put over pasta, with roasted meats or grilled steaks, risotto, poached eggs and fried.
Recensioni
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