Barilli bacon 2.4 kg

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Barilli bacon 2.4 kg is a type of Italian salami made from pork belly and seasoned with a blend of spices. It has a deep red color and a slightly smoky flavor. The texture is firm and slightly chewy, with a hint of sweetness. The aroma is intense and slightly spicy, with a hint of garlic and pepper. The taste is savory and slightly salty, with a hint of sweetness.

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ingredients

Pig meat, salt. Sugar: Distrosio, sucrose. E301 antioxidant sodium ascorbate. Spices, aromas, pepper, garlic. Preservatives: E252-Nice of potassium and 250 sodium nitrate. It does not contain gluten, nor derivatives of milk. Non -edible rind. Vacuum product.

Size

2.4 Kg

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Barilli bacon 2.4 kg

Barilli bacon 2.4 kg Buy Online

Barilli Bacon 2.4 kg is a premium quality pork sausage made from the finest cuts of pork. It is made with a unique blend of spices and herbs, giving it a unique flavor and aroma. The sausage is cured and smoked for a minimum of 24 hours, giving it a rich, smoky flavor. It is a great addition to any meal, whether it be breakfast, lunch, or dinner. The 2.4 kg size is perfect for large gatherings or for stocking up for the week. It is a great source of protein and is low in fat and cholesterol. Barilli Bacon 2.4 kg is sure to be a hit with everyone!

More Information
Size	2.4 Kg
Allergens	It does not contain gluten, nor derivatives of milk. Non -edible rind. Vacuum product.
Location	IT 1486/L CE Salumificio BARILLI Cesare & C. s.n.c. Cizzolo (MN) via Viazzone, 6
more informations	Nutritional values for 100g of product: Energy KJ 3095 /752 Kcal Fat 80.0 g whose fats saturated 37.0 g Carbohydrates <0.5 g of which sugars <0.5 g proteins 6.0 g Salt 1.0 g
ingredients	Pig meat, salt. Sugar: Distrosio, sucrose. E301 antioxidant sodium ascorbate. Spices, aromas, pepper, garlic. Preservatives: E252-Nice of potassium and 250 sodium nitrate. It does not contain gluten, nor derivatives of milk. Non -edible rind. Vacuum product.
Storage	Si consiglia la conservazione in luogo fresco e asciutto.
Salami type	sausage
Type of meat	pork
Average expiry date	6 mesi

Combinations

Barilli bacon pairs well with a variety of dishes, but one of the most popular pairings is with roasted potatoes. Roast potatoes in the oven with olive oil, garlic, rosemary, and salt and pepper. Serve the bacon alongside the potatoes for a delicious and hearty meal.

Technical Identity

Average expiry date

6 mesi

Salami type

sausage

Type of meat

pork

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