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Apulian Orecchiette Di Benedetto 500g

-10% OFF
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Special Price €2.32 Regular Price €2.58
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Ready to ship in 1 days, delivery time 1-3 days
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Orecchiette pugliesi di Benedetto are a high-quality product, characterized by a rustic and genuine exterior. Their shell shape, typical of Apulian culinary tradition, makes them perfect for holding sauces and condiments of all kinds. The taste is intense and strong, thanks to the artisanal processing and careful choice of ingredients. The texture is al dente, ensuring a unique and authentic taste experience. These orecchiette are perfect for those looking for a quality product, capable of bringing the flavors and traditions of Puglia to the table.

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Size
1
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Apulian Orecchiette Di Benedetto 500g

Apulian Orecchiette Di Benedetto 500g- Buy Online

Orecchiette pugliesi di Benedetto are a high-quality product, characterized by a rustic and genuine exterior. Their shell shape, typical of Apulian culinary tradition, makes them perfect for holding sauces and condiments of all kinds. The taste is intense and strong, thanks to the artisanal processing and careful choice of ingredients. The texture is al dente, ensuring a unique and authentic taste experience. These orecchiette are perfect for those looking for a quality product, capable of bringing the flavors and traditions of Puglia to the table.
More Information
Size 1
Allergens Wheat (Regi Ue1169/11 Annex II). The protein component, in particular gluten, could cause allergic reactions in hypersensitive people (celiac)
Location DIBENEDETTO Via Martin Luther King, 50/52 70022 Altamura (BA) - Italy

Combinations

For Orecchiette pugliesi di Benedetto 500g, I suggest a combination with a fresh tomato and basil sauce. To prepare the sauce, you can use diced fresh tomatoes, garlic, olive oil and fresh basil. In a pan, you sauté the garlic in olive oil, add the tomatoes and cook for about 10 to 15 minutes. Fresh basil is added and left to cook for another 5 minutes. Meanwhile, cook the orecchiette pasta in plenty of salted water and drain when al dente. You add the sauce to the orecchiette and mix well. You can serve with a sprinkling of grated Parmesan cheese and a leaf of fresh basil. This dish is perfect for a light and tasty summer lunch or dinner.

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